Słowo szefa kuchni

„For a considerable part of my 20-year culinary career I have devoted myself to Japanese cuisine, especially sushi, which you can sample with us in the Legenda restaurant in the Wellness hotel Windsor.

For me the essential foundation of gastronomy is close co-operation with local suppliers and the freshness of the ingredients. In the hotel I prefer traditional Czech cuisine with a modern twist, naturally we are dedicated to international cuisine. My colleague Jiří Ředina (deputy Chef) and his team ensure all ingredients are fresh, so you can savor our delightful dishes.

On behalf of myself and our culinary team may I wish you 'bon appétit'”